The mad dash for getting everything done in time for Thanksgiving has begun! I’ve gotten most of my shopping done for the Thanksgiving Feast, but discovered I’d forgotten to pick up a few very important ingredients… oops! So I’ll be joining the last-minute masses in battling my way through the aisles to get those last…
It’s been a while since I’ve had a chance to participate in Quotable Sunday. This week is all about Giving Thanks, so of course I’ve chosen some ‘Thanksgiving’ quotes…enjoy! “Celebrate the happiness that friends are always giving, make every day a holiday and celebrate just living!”Amanda Bradley “There is no sincerer love than the love…
I have had a few people email me asking for the Gravy Recipe that I make along with the Champagne Turkey. So I thought I’d post it in case more people wanted to take advantage of the easy ‘how to’. The Gravy For each 2 cups of gravy desired use 3 tablespoons fat, 3 tablespoons…
I’m late, I’m late – for a very important date! With Mrs. 4444’s and the gang for Friday Fragments. Usually I have my post all written and scheduled to post at 12:01am, but this time I’m writing them before the crack of dawn. This should be interesting! It’s Friday, after all, and that means it’s…
This week’s Spin Cycle is Halloween! I’m taking trip down memory lane with Princess Nagger’s Halloween moments…won’t you join me? First Halloween: Second Halloween: Third Halloween: Yes, I did indeed use the exact same costume 3 years in a row…I figured why not since she didn’t seem to mind, and since she’s always been petite…
I’m recycling this picture from last year for Wordless/Wordful Wednesday since this week I’m posting a series of recipes I make for Thanksgiving each year and thought this would fit in perfectly. Princess Nagger made this Pilgrim hat and collar in Kindergarten last year – this was the day before Thanksgiving when she wore it…
I say Po-tay-to, you say Po-tah-to… Is it Dressing, or is it Stuffing? Usually it’s called ‘dressing’ if it’s served outside the bird, you know, not stuffed. Which makes stuffing stuffed. I still call my ‘dressing’ stuffing because more people relate to that, rather than something that ‘dresses’ something else like a condiment or a…
