November 8, 2009
I have had a few people email me asking for the Gravy Recipe that I make along with the Champagne Turkey. So I thought I’d post it in case more people wanted to take advantage of the easy ‘how to’. The Gravy For each 2 cups of gravy desired use 3 tablespoons fat, 3 tablespoons [...]
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October 30, 2009
I’m late, I’m late – for a very important date! With Mrs. 4444′s and the gang for Friday Fragments. Usually I have my post all written and scheduled to post at 12:01am, but this time I’m writing them before the crack of dawn. This should be interesting! It’s Friday, after all, and that means it’s [...]
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