Sassy Homemade Wine…Jelly!
| | | | |

Sassy Homemade Wine…Jelly!

Since Mother Nature sent us a major cold front this past week which made the dining room and kitchen lower than the optimal temperature for the primary fermentation of the Apple Wine, I’m going to let it sit and do it’s thing for another week.  It’s still actively fermenting, just at a slower rate.  So…